[How to make osmanthus raisin yam cake]_Homemade osmanthus raisin yam cake _How to make osmanthus raisin yam cake_How to make osmanthus raisin yam cake
There are many ways to eat, but you must eat some healthy food. You need to do it yourself to be healthy. The osmanthus raisin yam cake introduced below is very suitable for making.
Wash the yam and steam it in a pressure cooker 2.
12 Put the glutinous rice flour in the oven and beat on high heat for three minutes 3.
21 Take out the glutinous rice flour every three or forty seconds and turn it with a spoon 4.
12 Cut the raisins into small pieces 5.
21 Put the chopped raisins in a bowl, add the crushed walnuts, and add the sugar osmanthus 6 right.
1Remove the steamed yam peel7.
2 Stir and marinate for 15 minutes 8.
Crush into mud 9 with the back of the knife.
Place the prepared cooked powder in yam mud 10.
Add them little by little until they are mixed into a soft and hard yam dough 11.
Add a small amount of cooked powder 12 to the mold.
1 Take out a small ball of yam dough, take it out into small balls, and plug into a cake13.
2 Shake it a little to allow a small amount of powder to adhere to the mold and pour out 14.
Add an appropriate amount of osmanthus common dried yam stuffing 15 in the middle.
Wrap it into a ball 16 after wrapping.
Place the small ball into the mold 17.
Poke 18 with your finger.
Make the bottom flat.
20 buckle out from the mold.
Then re-stick some powder in the mold, and make the remaining yam cake here in the same way. The method of osmanthus raisin yam cake is introduced.
Then all you need to do is walk into the kitchen and make it a reality.